Chef de Partie- Lakeside Park Hotel & Spa

Job Posted: 21 February 2026

• Contract Term: Permanent
• Location: Wootton, Isle of Wight
• Contract Type: Full time
• Salary: Competitive rates of pay
• Industries: Chefs

Chef de Partie

Full-Time | Competitive Salary | Immediate Start Available

We are looking for a talented and passionate Chef de Partie to join our dedicated kitchen team at our busy Isle of Wight hotel.

This is an exciting opportunity for a skilled chef who takes pride in delivering high-quality dishes, thrives in a fast-paced environment, and enjoys being part of a supportive and professional brigade.

About the Role

As Chef de Partie, you will:

• Run and manage your designated section of the kitchen

• Prepare and present dishes to a consistently high standard

• Support the Sous Chef and Head Chef in daily operations

• Maintain excellent hygiene and food safety standards

• Assist with stock control and minimise waste

• Contribute ideas to seasonal menu development

What We’re Looking For

• Previous experience in a similar role

• A genuine passion for fresh, quality ingredients

• Strong organisational and time management skills

• The ability to work well under pressure

• A positive attitude and team-focused mindset

• Food Hygiene Level 2 (or willingness to obtain)

What We Offer

• Competitive salary (based on experience)

• Company pension

• Ferry Travel discount

• Employee discounts

• Opportunities for progression and development

• Complimentary use of the spa 

• A friendly, supportive working environment

If you’re a dedicated chef looking to grow your career in a thriving hotel kitchen, we would love to hear from you.

To apply, please send your CV and a short covering note