Sous Chef - RT Café and Grill
Job Posted: 13 March 2025
- Contract Term: Permanent
- Location: Ryde, Isle of Wight
- Contract Type: Full time
- Salary: Highly competitive rates of pay for the right candidate
- Industries: Catering, Hospitality & Bar
Job Start Date: Immediately
We are seeking to recruit a talented Sous Chef for our stunning new restaurant by the sea in Ryde, Isle of Wight.
The ideal candidate will have at least two years of experience in a similar role, in a fast-paced, high-quality kitchen. We are growing fast and there is excellent career and salary progression here for the right applicant.
Responsibilities:
* Maintain and over-deliver on Health and Safety and HACCP guidelines.
* Execute dishes to precise requirements, ensuring attention is always paid to allergens and dietary requirements.
* Be part of developing and executing new menu ideas.
* Mentor and support junior chefs, helping to drive them in their careers.
* Be well presented, and ensure junior members are also.
* Run the kitchen in the Head Chef's absence.
* To help ensure the seamless integration with all other team members across the business.
* Be part of the drive to ensure laziness and arrogance are never present in our kitchens.
Excited to join a brigade at one of the Island's most popular restaurants?
Apply now and we look forward to meeting you.
RT Café and Grill, Ryde
RT Café Grill and Thompson's both reopened at Royal Maritime House in Ryde, in March 2024. The grill serves breakfast, lunch, and dinner and has a vibrant bar looking out to sea. It has a laid-back vibe and a stunning garden that is open for dining and drinks during the warmer months. New for 2025 is the atmospheric, club-feel Cellar. With two private dining rooms, one with its own private bar, one with a kitchen pass view, and both looking into the new wine cellar, they are ideal for parties, wine tastings and other events.
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